01
首先准备好要用到的所有食材,如下图所示。小贴士:葱花适量,鸡蛋两个,面粉三勺。
02
然后在面粉中打入两颗鸡蛋并加入适量的清水,搅拌至无颗粒状,如下图所示。
03
接着往蛋液中加入适量的葱花,如下图所示。
04
然后搅拌均匀,如下图所示。
05
接着往锅中放入适量的食用油,待油冒烟,倒入鸡蛋煎三分钟,如下图所示。
06
然后将鸡蛋翻个面再煎两分钟,如下图所示。
07
一道美味可口的葱花鸡蛋饼就做好了,希望大家能够喜欢。你学会了吗?赶快动手试一试吧!
End
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